Fasoliyyeh Bi Z-Zayt (Syrian Green Beans with Olive Oil)
Dinner · 350 kcal
This fasoliyyeh bi z-zayt (syrian green beans with olive oil) is a balanced dinner idea with about 350 kcal, 25 g of protein, 12 g of fat and 30 g of carbs per serving. It's quick to make, and you can log it from a photo in an AI calorie counting app to stay on track.
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📋 Ingredients
- 16 ounces Green Beans
- 1/4 cup Olive Oil
- Dash Salt
- 1 clove Garlic
- 1/4 cup Cilantro
📖 Instructions
- Place the green beans into a large pot, and drizzle with olive oil
- Season with salt to taste, and put the lid on the pot
- Cook over medium-high heat, stirring occasionally, until beans are cooked to your desired doneness
- Syrians like it cooked until the green beans are turning brownish in color
- The idea is not to saute them, but to let them steam in the moisture released by the ice crystals.
Add cilantro and garlic to the beans, and continue to cook just until the cilantro has started to wilt
- Eat as a main course by scooping up with warm pita bread or serve as a side dish.
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